Neutral Ground
Entrepreneur: Kenyatta Ashford
A Modern New Orleans Style Po-Boy and Yakamein Restaurant. We offer a House Made Louisiana Hot Sausage Po-Boy, Smoked Brisket Po-Boy, and Smoked Brisket Meatball Yakamein. We also offer Chef-driven specials that change seasonally.
Contact Information:
(423) 320-5269
/
[email protected]
